Canning and Preparing

This week I took part of my farmers market earnings and bought a pressure canner/cooker. I am so excited to be able to stock my pantry with yummy food for this winter. 

I love the before and after colors of the green beans. I am determined to can a bunch more green beans over the next couple of weeks. 

The great thing about these green beans are that someone gave us the jars. I remember thinking I would never be able to use them all. 

Pamela