Sunday, May 25, 2014

Goats, Chickens and Doing This

We are doing it, we are really doing this. What is the this I am talking about? I am making more from scratch. We have been milking our goats for a few weeks. I knew I could convince the kids to drink it but I had not convinced myself to cook with it. 
So this morning, I made buttermilk using goats milk, I made scrambled eggs and even frosting for the cinnamon rolls. I love being able to feed my family without running to the store every day. These eggs came from a friends farm. She is going to help us with fresh eggs until our little ladies start laying. Oh the difference, they seem bigger and thicker and the taste is amazing. 



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