Tuesday, November 13, 2012
Peppermint Syrup
I recently made a yummy peppermint syrup. The first time I over cooked it and it hardened up.
Then I took the time to read the directions again. I know this is not a great picture. I plan on putting them in little jars and giving away for Christmas. I can not wait to make a cheesecake and pour it over it. I already tried it on french toast and all I can say is YUMMY!
I found the recipe on pinterest. It was really simple.
1. unwrap 8 candy canes
2. mix 2 cups sugar and one cup water on the stove
3. break the candy canes and put in water mixture and mix until dissolved.
4. continue cooking until boiling, let boil 3-5 minutes
5. let cool in pan and then use
You can find the exact recipe at Chica and Jo
What do you give friends for a Christmas gift, what do you give your kids teachers? I am always looking for something new.
Pamela
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1 comments:
Pinning!! Yummy! I'm picturing a little of this mixed into my coffee and creamer!
Beckey @ http://reallyreallyrealhousewives.blogspot.com/
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