Monday, January 10, 2011
I recently found a recipe for pizza puffs on Cottage Sisters
They turned out amazing. I made mine in a regular muffin pan instead of a mini pan. I do think I will make them in a mini-muffin pan next time to make them easier for dipping. These would make a wonderful appetizer.
¾ cup flour
¾ teaspoon baking powder
1 tablespoon Italian seasoning
Pinch of salt
Pinch of red pepper flakes
¾ cup milk
1 egg, lightly beaten
1 cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
1 cup diced pepperoni
½ cup pizza sauce
Preheat the oven to 375 degrees.
Grease a 24-cup mini-muffin pan.
In a large bowl, whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes.
Whisk in the milk and egg.
Stir in the mozzarella, Parmesan and pepperoni. Let mixture stand for 10 minutes.
Stir the batter then divide it among the mini-muffin cups.
Bake 20 to 25 minutes.
Microwave the pizza sauce until warmed through and serve with the puffs for dipping.